Eat for Health
arnoldsl
Salmon Japonaise
(contributed by Harry Fisher from Allentown, PA)
DIRECTIONS:
1. Place the salmon on a slightly greased baking dish.
2. Prepare the marinade by mixing the soy sauce and lemon juice and stiring in the ginger and mustard.
3. Pour the marinade over the fish and marinate for 1 hour.
4. Sprinkle the chili pepper on top just before baking.
5. Preheat the oven to 350 degrees.
6. Bake for 10 minutes and serve hot.
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Eat for Health
arnoldsl